FOOD
04 Jul, 2023
Secondi
Spaghetti in All-Purpose Tomato Sauce With Fresh Burrata
Prep Time : 15 Minutes
Cooking Time : 15 minutes
Serves : 1
There are few things more beautiful than a bowl of spaghetti that's topped with a creamy indulgent blob of cheese to dig into! This quick-toss recipe combines our authentic Spaghetti with our All-Purpose Tomato Sauce for a weekday meal fix when you're craving old school comfort. The addition of a creamy Burrata only elevates your meal giving you bite after bite of sumptuous comfort.
PREP TIME
15 Minutes
15 Minutes
COOKING TIME
15 minutes
15 minutes
SERVES
1
1
Ingredients
- 1 portion, Sorrentina’s Spaghetti
- 1portion, Sorrentina’s All-Purpose Tomato Sauce 10ml, Olive Oil
- 20gms, Cherry Tomatoes, Halved
- 5gms, Garlic, Chopped
- 5gms, Basil Leaves
- 5gms, Butter
- 50ml, Water or Vegetable Stock
Preparation
- Blanch Sorrentina’s Spaghetti for 1 minute in a pot of boiling water. Cook it the rest of the way through in the Tomato Sauce
- In a pan, add Olive oil and chopped Garlic and let it caramelize
- Add the halved Cherry Tomatoes and allow them to blister
- Add the Stock, Basil Leaves and season with Salt
- Add in Sorrentina’s All-Purpose Tomato Sauce and allow it to emulsify
- Add the Spaghetti to the Tomato Sauce and let it cook for 2 minutes
- Once the Tomato Sauce is thick, add butter and let the pasta emulsify
- Plate the pasta and pour the excess chunky Tomato Sauce on top
- Cut open a fresh Burrata and place it on the pasta just before serving. When the Cream mixes with the Tomato Sauce, it will settle into a nice blush hue
Shop these Italian pantry staples at your nearest gourmet grocery store or order them online via Swiggy or Zomato. For more updates on all things Italian, follow @sorrentina_honestlyitalian on Instagram
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