Primi– Sorrentina Honestly Italian

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Carrot & Onion Soup With...

Prep: 5 Minutes |Cook: 25 Minutes
Sumptuous comfort in every spoonful, our creamy Carrot & Onion Soup Recipe is just what you need to tuck into on gloomy winter days. Easy-to-make in less than 30 minutes, enjoy this soup with our toasted Ciabatta for a crunchy...

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Roasted Vegetable & Cheese Bake

Prep: 15 Minutes |Cook: 35 Minutes
Fill your kitchen with aromatic Italian flavours with our Roasted Vegetable & Cheese Casserole Bake, which oozes comfort in every bite. Super-easy to make, you’ll love how our Romesco Cream Cheese dip compliments roasted vegetables and adds that extra Italian...

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Spinach Ricotta Ravioli in Sage...

Prep: 5 Minutes |Cook: 10 Minutes
Sumptuous comfort in every bite, introduce your family to delicious Northern Italian flavours with this simple spinach ravioli recipe. The wholesome sage butter sauce luxes up our hand-made raviolis that are filled with a creamy spinach and ricotta mix. Just...

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Truffle Mushroom Risotto

Prep: 20 Minutes |Cook: 30 Minutes
If you’re looking to evoke a feeling of sumptuous comfort in every spoonful, a bowl of warm, creamy risotto is exactly what you need to tuck into for those days when you’re in a daze.

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Roasted Corn With Basil Seed...

Prep: 5 Minutes |Cook: 10 Minutes
Monsoons in India are about enjoying corn-on-the-cobs! There’s no greater joy than munching on hot corn kernels slathered in Butter and Spice Mix on a rainy day. Corn is an extremely versatile ingredient, which blends in well with other flavours....

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Tomato Basil Soup

Prep: 5 Minutes |Cook: 5 Minutes
We all love soups, but not all of us enjoy the process of making it. Our chefs have nailed an easy yet authentic recipe for Tomato Basil Soup using Sorrentina’s All-purpose Tomato Sauce. What makes it taste even better is...

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Life is a combination of magic and pasta

- Federico Fellini

Fettucine in All-Purpose Tomato Sauce

Prep: 5 Minutes |Cook: 5 minutes
Traditionally enjoyed with a meaty ragu or a creamy alfredo, we quite enjoy our Fettuccine tossed in our tangy-spicy All-Purpose Tomato Sauce. The San Marzano tomatoes used in the sauce lend a rich flavour to this dish oozing with comfort...

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Mediterranean Focaccia

Prep: 15 Minutes |Cook: 10 Minutes
Touted as one of the most popular street foods of Italy, Focaccia is loved by many across the world. Its versatile ability to blend in with other flavours is what makes it unique. Our Mediterranean take on Focaccia bread is an absolute must-try...

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Truffle Mushroom Alfredo

Prep: 15 Minutes |Cook: 20 Minutes
The classic Alfredo sauce comes from humble beginnings. Lovingly created in Rome by a man named Alfredo di Lelio for his pregnant wife, this sauce is a divine concoction of butter and cheese. Today, this sauce has multiple variations. Our...

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Spaghetti Aglio E Olio

Prep: 1 Hour |Cook: 5 minutes
The simplest of Italy’s many pasta preparations, Spaghetti Aglio E Olio, when literally translated, means ‘pasta with garlic and oil’. While its precise origins are murky at best, it’s popularly believed to have originated in the Italian regions of Abruzzo...

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Penne Alla Rosa

Prep: 10 Minutes |Cook: 15 Minutes
If you’re looking for comfort food with a burst of spice, look no further. As the name suggests, this pasta is a delicious, creamy pink creation that sits somewhere between a tart tomato sauce and a cheesy Alfredo one. This Italian recipe...

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“One Pot” Romesco Cream Cheese...

Prep: 20 Minutes |Cook: 35 Minutes
This fuss-free, downright delicious ‘one pot pasta’ is tailor-made for busy days, especially when you’ve got Sorrentina’s Romesco Cream Cheese sauce handy.

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Kale And Mushroom Soup

Prep: 20 Minutes |Cook: 25 Minutes
Easy to cook and delicious to eat, this Kale and Mushroom soup recipe is a godsend on busy days.

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Asparagus Hummus Toast

Prep: 20 Minutes |Cook: 35 minutes
Packed with the power of fibre-rich asparagus and protein-rich hummus, this recipe is a real winner. Drizzled with a dash of balsamic vinegar and spread onto a hunk of sourdough, it makes for a deliciously creamy breakfast option and doubles as...

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Truffled Mushroom Risotto

Prep: 20 Minutes |Cook: 25 minutes
Few dishes in Italy are as fortifying as the risotto. A hearty rice preparation that makes good use of the flavours of the stock it’s cooked in, risotto is a versatile Italian dish that has steadily gained popularity around the...

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Italian Egg Frittata

Prep: 20 Minutes |Cook: 25 Minutes
The pride and joy of every nonna’s kitchen, the frittata is an egg-based Italian delight that’s usually layered with vegetables, meat and cheese. It’s also a great dish to whip up when you’ve got lefto-vers sitting in the fridge.

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8-Minute Minestrone Soup

Prep: 20 Minutes |Cook: 25 minutes
Italy offers two kinds of soups – the ‘zuppa’, which is a simple concoction and the ‘minestra’, which is a richer, heartier preparation. It is the ‘minestra’ that gave rise to the name ‘minestrone’ — one of Italy’s most popular...

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3 Ingredient Lasagna

Prep: 20 Minutes |Cook: 50 minutes
Who doesn’t love lasagna? This Italian superstar dish comprises flat pasta sheets layered with dif-ferent fillings and tons of cheese. In fact, nearly every region in Italy has its own version of this leg-endary preparation.

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Fettucine Pesto Pasta

Prep: 15 minutes |
Fettuccine Alla Pesto Genovese is a Genovese tradition. Referred to as ‘The Land of Pesto’, Genova is renowned for serving up heart-warming plates of this delicious pasta

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Tortelli Pasta In Basil Sauce

Prep: 1 hour |Cook: 15 minutes
One of the mainstays of Italian cuisine, Cacio e Pepe when literally translated, means ‘cheese and pepper’.

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