Brunch like the Italians, with a little help from Sorrentina

Got company this Sunday? Or are you toying with the idea of sleeping in, only to indulge in a decadent brunch? No matter the reason, Sunday brunch is always a good idea — especially when you’ve got Sorrentina’s food products to help you prep. This time, treat your guests (and your tastebuds) to an elaborate Italian brunch, with our selection of authentic ingredients that’ll help you arrange that perfectly ‘Instagrammable’ brunch table. Here’s how.

Antipasti

The Italians take their bread pretty seriously. So, for starters (pun unintended), we recommend setting up a clutch of bread-based offerings. Begin with our Sourdough Savoury French Toast — a special recipe from our expert chefs. This deliciously savoury dish can be put together using just a few ingredients, including Sorrentina’s freshly baked Sourdough Bread and our signature Aglio E Oglio Sauce. Our Focaccia Toastie too, is an easy-to-follow recipe and an absolute must for Sunday brunch. Make a fresh batch with Sorrentina’s Pomodorro Focaccia and All-Purpose Tomato Sauce.

Primi

If it’s an Italian-style brunch, there’s got to be spaghetti! Try your hand at one of our Italian recipes, stemming from Sicily — Spicy Tomato Spaghetti with Burrata. A simple, traditional creation, it takes all of 15 minutes to prep and tastes fantastic. Remember to elevate this dish with Sorrentina’s All-Purpose Tomato Sauce. Another great addition to the brunch table would be our take on the classic Italian frittata. The pride of every nonna’s kitchen, this delicious dish is a wholesome combination of sauces and veggies and is guaranteed to have your guests reaching for more.

Secondi

For your Italian brunch, consider heroing Italy’s key ingredients with our Caprese Cacio E Pepe Pie Crust. Hailing from Capri, this dish makes excellent use of tomatoes, mozzarella cheese and herbs — three things that truly form the cornerstone of Italian cooking. Put together, it makes for a sustaining, heartwarming brunch special. For more bite, serve this with Sorrentina’s Cacio E Pepe Crackers. You can also prep a divine Tomato and Mozzarella Pie and watch it vanish within seconds.

Dolce

In Italy, a meal is considered to be complete only after one consumes something sweet. Besides, what’s brunch without some dessert? So, liven up your brunch table with a ready selection of Italian desserts from Sorrentina. Made with 100% authentic Italian ingredients, these goodies have been crafted by our ace chefs and are pretty hard to resist. Choose between the Chocolate Budino, the Burrata Cheesecake and the classic Tiramisu. Better yet, order them all.

You see? Getting Italian treats for Sunday brunch just got easier. Start prepping here.

Also Read - Your Ultimate Guide To Weekday Dinners